Join the Team!
Join the Team!
From our Lobster Wharf on Bailey Island, Maine to our Lobster Processing Plant in Richmond, Maine, to our Distribution Center in Phoenix, Arizona, and to our Angie’s Lobster Drive-thrus throughout Arizona and Las Vegas, we are always looking for hard-working individuals, full of heart and compassion, to join our team. Learn more about our mission and inspiration.

Drive-thru Locations
We are hiring for both part time and full time positions for our drive-thru locations throughout the Phoenix Valley, Flagstaff, Tucson and Las Vegas! We start our team members at the highest starting hourly wage in the local fast food industry!
“Apply Now” to see what opportunities are available at our drive-thrus and submit an application.
Phoenix Distribution Center
Our Phoenix Distribution Center receives all our incredible lobster and wild-caught seafood from our Maine facility, produces our drinks and house-made sauces needed and is also a warehouse from which we then deliver to our drive-thrus throughout Arizona and Las Vegas.​
“Apply Now” to see what opportunities are available at our Distribution Center and submit an application.


Bailey Island, Maine
Lobster Wharf
The magic all starts at our Lobster Wharf in Bailey, Island, Maine! At the wharf, you would help the lobstermen unload lobsters from the boats and assist with daily wharf cleaning and maintenance.
“Apply Now” to see what opportunities are available at Angie’s Lobster Wharf in Maine and submit an application.
Richmond, Maine
Lobster Facility
At our Processing Facility in Richmond, Maine, we bring in all our live lobsters from the wharf to be shucked and prepared for our Lobster Rolls as well as prepare our wild-caught seafood for our drive-thru restaurants!
“Apply Now” to see what opportunities are available at our Lobster Processing Facility in Maine and submit your application.

Unmatched Benefits
01.
Highest Starting Wages
We proudly start our team members at the highest starting wages in the industry!
02.
Upward Mobility
Be a part of a privately owned, local start-up that is growing! Work side-by-side with the founding team, be a part of opening new restaurants, and entering new markets!
03.
Closed on Holidays
We are closed on all major holidays. At Angie’s, we value the importance of having this time spent with friends and family.
